Once upon a grill ...

Sautéed peppers and onions in a bottle. Simple. Healthy. Delicious.

It all began one cold Sunday in November 2008. I grilled some Italian sausages at a tailgate party and served them on a roll along with the other usual suspects - burgers and hot dogs. Interesting I thought.... we have ketchup for the burgers and mustard for the hot dogs. But nothing to put on the sausages.